HANPAN.SG: SWAPS OUT PLASTIC PACKAGING

Preferred more environmental food packaging products: CORN-MADE food containers.

CHAN, the man behind the tradition korean food-making business HANPAN at Singapore, running affordable & authentic korean food by a Korean Chef! is passionate about creating restaurant-quality dining experiences for people in unimaginable locations such as waterfalls, mountain tops, lookouts, sand dunes, ski fields & deserts. We’ve reached out to him to learn more about his COVID strategy and why he chose GetBioPak to support his food packaging needs during this time.

Are you new to taking-away food during COVID-19?

“After having all of our events for the next 6 months postponed, we were faced with no revenue and the decision to shut the shop for the time being or to pivot, push, grind and fight the situation head-on. We chose option two!”

We need to expand our takeaway business in a big range from NOW!

Solution

Experimentation and innovation are the driving forces behind GetBioPak’s mission to create sustainable, environmentally-friendly packaging.

Since 2018, GetBioPak has been collaborating with the Singapore supermarket food packaging retailers and a number of their preferred more environmental food packaging products: CORN-MADE food containers.

GetBioPak carbon-neutral, corn plant-based packaging is designed to reduce negative environmental harm and increase positive community impact.Those packaging is sustainably sourced and ethically manufactured in production facilities certified to ISO14001 environmental standards; this ensures the production facilities implement processes and procedures to protect the local environment in which they operate.

Our cornstarch packaging can be heat-sealed, flow wrapped and shrink-wrapped, suitable for a range of fresh fruits and vegetables.

We design food packaging are stackability, sturdiness, the ability to hold liquids, and product display.

The result

Growers, packers, and retailers are looking for alternatives to plastic packaging as the fresh produce industry strives to become more sustainable. This is not easy because fresh produce places a high demand on its packaging. It must be sturdy to protect the product and make it last longer, moisture repellent and able to withstand the rigors of the cold chain, and attractive to the consumer.

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About The Author

Damon

Damon

Damon co-founded Get Bio Pak and serves as a sales manager with 11 years of experience in hospitality packaging. He helps clients succeed with effective marketing and cost-saving solutions. Outside of work, he enjoys spending time with loved ones and traveling.

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